Christmas Party Menu 2016

Welcome Drinks

Red Devil Vodka & Contreau Cocktail

blended with lemon&lime juice&berries

Mulled Wine

Amuse Bouche

Roasted Butternut Squash & Chestnuts Soup

served with Oats Croutons

Starter Choices

Smoked Salmon & Smoked Salmon Mousse

on Flatbread topped with Rocket

Prawn Cocktail on Marie Rose with Lemon Wedge

Main

Turkey Paupiette

Slow Roasted Turkey Escalope

Stuffed with Sausage Meat & Sage served with Port Jus

Accompaniments:

Potato Gallette

Ribbons of Carrot & Parsnips

Brussel Sprouts Puree

Dessert

Christmas Pudding Trifle

Layers of Flaked Christmas pudding,

Red Berry Compote

topped with Homemade Bailey’s Cream Custard

 

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